Program Admission Notes:
NC State Undergraduate Admissions employs a holistic approach in reviewing transfer students’ applications and considers a range of accomplishments and qualifications. Recommended courses and GPA are major critical path courses or departmental recommendations and are not minimum requirements for transfer admission.
-
2.7 and above GPA
-
English Composition I & II (ENG 111 & ENG 112) equal to NC State’s ENG 101
-
College-level pre-calculus or higher math course
-
General Biology I & II equal to NC State’s BIO 181 & 183
-
1 to 2 semesters of General Chemistry with a lab
|
Contact:
John Harrington
jmharr19@ncsu.edu
Revised:
June, 2024
|
College Level Foreign Language Requirements:
Major World Language requirement is fulfilled by qualification under the CAA.
Major-Specific Course Recommendations:
Students are encouraged to build the Community College course recommendations below into the associate degree to best prepare for the intended major.
Recommended CC Course |
Credit Hours |
University Equivalent
|
Associate Degree Requirement Fulfilled |
University Requirement Fulfilled |
ENG 111: Writing and Inquiry
|
3
|
ENG 1GEP: 100 Level English Composition
|
English Composition
|
Required for Admission to Univ.
|
ENG 112: Writing/Research in the Disc
|
3
|
ENG 1GEP: 100 Level English Composition
|
English Composition
|
Required for Admission to Univ.
|
PSY 150: General Psychology
|
3
|
PSY 200: Introduction to Psychology
|
UGETC Social/Behavioral Sciences
|
Required Course
|
MAT 171: Precalculus Algebra
|
4
|
MA 107: Precalculus I
&
MA 1**: 100 Level Mathematics
|
UGETC Math
|
Required Course
|
MAT 263: Brief Calculus
|
4
|
MA 121: Elements of Calculus
&
MA 1**: 100 Level Mathematics
|
UGETC Math
|
Required Course
|
BIO 111: General Biology I
|
4
|
BIO 183: Introductory Biology: Cellular and Molecular Biology
|
UGETC Natural Sciences
|
Required Course
|
BIO 112: General Biology II
|
4
|
BIO 181: Introductory Biology: Ecology, Evolution, and Biodiversity
|
UGETC Natural Sciences
|
Required Course
|
MAT 152: Statistical Methods I
|
4
|
ST 311: Introduction to Statistics
&
ST 3**: 300 Level Statistics
|
Additional General Education Courses
|
Required Course
|
CHM 151: General Chemistry I
|
4
|
CH 101: Chemistry - A Molecular Science
&
CH 102: General Chemistry Laboratory
|
Additional General Education Courses
|
Required Course
|
BIO 155: Nutrition
|
3
|
NTR 301: Introduction to Human Nutrition
|
Elective/Pre-Major Courses
|
Required Course
|
COM 231: Public Speaking
OR COM 120: Interpersonal Communication
|
3
|
University Equivalencies
|
UGETC Humanities/Fine Arts
|
Suggested Course
|
CHM 152: General Chemistry II
|
4
|
CH 201: Chemistry - A Quantitative Science
&
CH 202: Quantitative Chemistry Laboratory
|
Elective/Pre-Major Courses
|
Suggested Course
|
CHM 251: Organic Chemistry I
|
4
|
CH 221: Organic Chemistry I
&
CH 222: Organic Chemistry I Lab
|
Elective/Pre-Major Courses
|
Suggested Course
|
Remaining Associate Degree Requirements:
In addition to major-specific course recommendations above, students should work with a community college advisor to select additional community college courses to fulfill the remaining associate degree requirements identified below.
Recommended CC Course |
Credit Hours |
University Equivalent
|
Associate Degree Requirement Fulfilled |
University Requirement Fulfilled |
Student Choice/No Preference
(Approved Course Options)
|
3
|
University Equivalencies
|
UGETC Humanities/Fine Arts
|
General Education
|
Student Choice/No Preference
(Approved Course Options)
|
3
|
University Equivalencies
|
UGETC Social/Behavioral Sciences
|
General Education
|
Student Choice/No Preference
(Approved Course Options)
|
3
|
University Equivalencies
|
Additional General Education Courses
|
General Education, Elective
|
Student Choice/No Preference
(Approved Course Options)
|
3
|
University Equivalencies
|
Elective/Pre-Major Courses
|
General Education, Elective
|
ACA 122: College Transfer Success
|
1
|
TR ***: Elective
|
Academic Transition
|
Elective
|
Remaining Bachelor’s Degree Requirements at University:
University Course |
Credit Hours |
University Course Notes |
LSC 103: Exploring Opportunities in the Life Sciences
|
1 |
|
CH 221: Organic Chemistry I
|
3 |
If not taken prior to transfer. |
CH 222: Organic Chemistry I Lab
|
1 |
If not taken prior to transfer. |
CH 223: Organic Chemistry II
|
3 |
|
CH 224: Organic Chemistry II Lab
|
1 |
|
PY 211: College Physics I
|
4 |
|
PY 212: College Physics II
|
4 |
|
FS 201: Introduction to Food Science
|
3 |
|
NTR 302: Introduction to Nutrition Research, Communication, and Careers
|
3 |
|
NTR 401: Advanced Nutrition and Metabolism
|
3 |
|
GN 311: Principles of Genetics
|
4 |
|
MB 251: General Microbiology
|
3 |
Unless taken as part of associate degree. |
MB 252: General Microbiology Lab
|
1 |
Unless taken as part of associate degree. |
NTR 490: Senior Capstone Experience in Nutrition
|
4 |
|
Restricted Nutrition Elective
|
3 |
|
Application Electives
|
6 |
|
Physiology Elective
|
4 |
|
Nutrition Electives
|
9 |
|
Free Electives
|
6 |
This major requires 6 Free Elective credits for graduation. Remaining hours will vary for each student. |