East Carolina University

Transfer Guide

East Carolina University
Hospitality Management, BS

Transfer Guide for Associate in Arts

2024-2025

Concentration(s): Lodging Management
Delivery Method: Fully Online, On-Campus

Program Admission Notes:

To apply to ECU as a transfer student:

  • Complete, or have in progress, a minimum of 24 transferable college-level courses
  • Have a minimum 2.0 cumulative GPA for all college-level coursework attempted

Students must complete HMGT 1350 with a grade of "C-" or better to declare this major.

 

Contact:

College of Business Advising
cobadvising@ecu.edu

Revised: February, 2025

College Level Foreign Language Requirements:

There is no foreign language requirement for this major.

Major-Specific Course Recommendations:

Students are encouraged to build the Community College course recommendations below into the associate degree to best prepare for the intended major.

Recommended CC Course Credit
Hours		 University Equivalent Associate Degree
Requirement Fulfilled		 University Requirement Fulfilled
ENG 111: Writing and Inquiry 3 ENGL 1100: Foundations of College Writing English Composition Required Course
ENG 112: Writing/Research in the Disc 3 ENGL 2201: Writing About the Disciplines English Composition Required Course
ECO 251: Prin of Microeconomics 3 ECON 2113: Principles of Microeconomics UGETC Social/Behavioral Sciences Required Course
MAT 171: Precalculus Algebra 4 MATH 1065: College Algebra & MATH 1XXX: Math for Liberal Arts UGETC Math Required Course
MAT 152: Statistical Methods I 4 MATH 2283: Statistics for Business Additional General Education Courses Required Course
ACC 120: Prin of Financial Accounting 4 ACCT 2401: Financial Accounting Elective/Pre-Major Courses Required Course
ACC 121: Prin of Managerial Accounting 4 ACCT 2521: Managerial Accounting Elective/Pre-Major Courses Required Course
HEA 110: Personal Health/Wellness 3 HLTH 1000: Health in Modern Society & KINE 1000: Lifetime Phys Act and Fit Lab Elective/Pre-Major Courses Required Course

Remaining Associate Degree Requirements:

In addition to major-specific course recommendations above, students should work with a community college advisor to select additional community college courses to fulfill the remaining associate degree requirements identified below.

Recommended CC Course Credit
Hours		 University Equivalent Associate Degree
Requirement Fulfilled		 University Requirement Fulfilled
Student Choice/No Preference (Approved Course Options) 9 University Equivalencies UGETC Humanities/Fine Arts General Education
Student Choice/No Preference (Approved Course Options) 6 University Equivalencies UGETC Social/Behavioral Sciences General Education
Student Choice/No Preference (Approved Course Options) 4 University Equivalencies UGETC Natural Sciences General Education
Student Choice/No Preference (Approved Course Options) 9 University Equivalencies Additional General Education Courses General Education
ACA 122: College Transfer Success 1 COAD 1XXX: Univ Studies for Early College Academic Transition Elective
Student Choice/No Preference (Approved Course Options) 3 University Equivalencies Elective/Pre-Major Courses Elective

Additional Information From East Carolina University:

General Education waiver information, for students completing an AA, AS, AATP, or ASTP, can be found on our Transfer Hub.

ECU does not have a transfer credit limit.

  • A minimum of 25 percent of the credit hours required for the degree and at least 50 percent of the total hours required in the major must be completed through enrollment in East Carolina University.

New updates of ECU's Undergraduate Catalog are published in July each year. For the most up to date information, visit https://registrar.ecu.edu.

For more transfer information, visit ECU’s Transfer Hub, https://transfer.ecu.edu.

Remaining Bachelor’s Degree Requirements at University:

University Course Credit
Hours		 University Course Notes
HMGT 1350: Intro Hospitality Management 3
HMGT 1500: Multicultural Hospitality Mgmt 3
HMGT 2100: Lodging Management 3
HMGT 2170: Hospitality Services Mgmt 3
HMGT 2200: Intro Convntns and Spcl Events 3
HMGT 2300: Princ Food Prep and Menu Plan 2
HMGT 2301: Prin Food Prep and Menu Plan L 1
HMGT 2591: Field Experience 3
HMGT 3200: Dimensions of Tourism 3
HMGT 3750: Hospitality Facilities Mgmt 3
HMGT 3990: Hospitality Management 3
HMGT 4244: Hospitality Law 3
HMGT 4300: Adv Food Prod and Serv Mgmt 2
HMGT 4301: Adv Food Prod and Svc Mgmt L 1
HMGT 4308: Cost Cntrls for Hosptlty Oper 3
HMGT 4440: Hospitality Marketing 3
HMGT 4450: Hospitality Hmn Resource Mgmt 3

WI
HMGT 4650: Hospitality Financial Mgmt 3
HMGT 4700: Hospitality Mgmt Current Issue 3

WI
FINA 3004: Survey of Financial Management 3

Choose FINA 3004 or FINA 3724.
HMGT 3600: Lodging Management II 3
HMGT 4100: Lodging Revenue Management 3
Additional Coursework 3

Students in the Lodging Management concentration will also need to select an additional 3000 or 4000 level HMGT course.